It’s tendon time! Dihadirkan untuk Anda disini dari Jepang oleh AsiaCulinary Inc., ini adalah cabang ketiga di Indonesia, berlokasi di Mall Taman Anggrek Lantai 4. Sekarang, mari kita mulai pengalaman kulinernya!
Saya harus mengakui tempat disini tidak terlalu besar, Anda bisa melihat kurang lebih setiap sisi dari ruangan dari foto yang ada. Kinda looks more like an eatery or diner rather than a big restaurant. Compact yet comfy!
I always love this kind of showcase. Makes you drool no matter how many times you assure yourselves that these are artificial! Let’s make the order A.S.A.P.!
CHICKEN & CHORIZO MAYO – Rice with two chicken fillet tempura, one chorizo sausage, sweet corn, and kyuri slices. Served with mayo on top (IDR 50K)
Kalau Anda memperhatikan, spesialisasi mereka disini adalah tempura bowls, yang dikenal baik dengan nama tendon. Mengingatkan saya akan Donburi Ichiya! Hanya, yang satu ini lebih terspesialisasi dalam bentuk hidangan tempura. Perlu diakui, dalam menyediakan deep fried dishes, mereka benar-benar baik! It’s not too oily and it tasted light while maintaining a good balance with the richness of their seasonings as well. This one is a great pick!
FISH TENDON-Rice bowl with three fishes tempura of dory, salmon, and carp. Served with sweet potato and long bean tempura (IDR 60K)
Ini adalah favorit saya! Hadir dengan bahan favorit saya! Rasanya merupakan perpaduan dari salmon dan dory yang sempurna, dan juga sweet potato dan kacang panjang. Kekecewaan saya hanya ikan mas nya tidak sesuai dengan ekspektasi saya karena bahan yang tidak dalam kondisi prima, sehingga rasanya agak amis.
ALL STAR TENDON – Rice bowl with prawn tempura, squid, salmon, crab stick, baby corn, and long beans. (IDR 65K)
Here comes the star of the show! Mereka sangat benar dengan mengatakan bahwa ini adalah menu andalan mereka. What’s a tempura bowl without prawn? You can feel the seafood goodness in one bowl as it contains fish, prawn, squid, and crab all in one! Yum!
Here comes the star of the show! Mereka sangat benar dengan mengatakan bahwa ini adalah menu andalan mereka. What’s a tempura bowl without prawn? You can feel the seafood goodness in one bowl as it contains fish, prawn, squid, and crab all in one! Yum!
SHRIMP KAKIAGE TEMPURA SOBA – Two kakiage tempura filled with prawn, onion chops, and green chili. Served with hot soba and condiments. (IDR 80K)
While I love their tempura, I must tell you that their soba was not that great. It’s a little bit of a disappointment since I had such great expectation for this one! The kakiage was as great as the other, but the overcooked, yet under-seasoned soba killed the show.
While I love their tempura, I must tell you that their soba was not that great. It’s a little bit of a disappointment since I had such great expectation for this one! The kakiage was as great as the other, but the overcooked, yet under-seasoned soba killed the show.
Here’s our whole meal for the night!
Cindy Lulaby/ Culinary Expert
All photos by Ms. Cindy Lulaby (lulabyspoon.blogspot.com)
Editor : Fanya Jodie